Mini Egg Rice Krispie Treats With Pretzels

Mini egg rice krispie treats are a delicious and colorful twist on the classic rice krispie treat recipe.

They are made by combining Rice Krispies cereal with melted marshmallows, butter, mini chocolate eggs, and pretzels.

Ingredients

- Rice Krispie cereal - Mini marshmallows - Cadbury mini eggs - Butter - Sprinkles

In a large pot, melt the butter over low heat. Reserve 1½ cups of mini marshmallows.

Step 1

Once the butter has melted, add a pinch of salt and the remaining mini marshmallows.

Step 2

Stir continuously until the marshmallows are completely melted and combined with the butter.

Step 3

Remove the pot from the heat and add the Rice Krispies cereal, mini pretzels, mini eggs, and reserved marshmallows.

Step 4

Stir until the add-ins are evenly coated with the marshmallow mixture.

Step 5

Pour the mixture into the prepared baking pan and use a spatula to press it down evenly. Allow to cool for at least 30 minutes.

Step 6

Add your desired toppings and allow to cool completely before cutting into squares (or your desired shape).

Step 7

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