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Air fryer chicken meatballs on a white plate with ketchup.

Air Fryer Chicken Meatballs

Author: Jenna
These delicious air fryer chicken meatballs are a quick and easy way to get your protein fix. They're flavored with parmesan cheese, garlic powder, onion powder, paprika, and basil, and take only 8-10 minutes to cook in the air fryer. They're perfect for a quick snack or a light dinner.
5 from 3 votes
Prep Time 10 minutes
Cook Time 8 minutes
Course Appetizer
Cuisine American
Servings 20 meatballs
Calories 81 kcal

Ingredients
  

  • 1 pound ground chicken
  • 1 large egg
  • cup panko breadcrumbs
  • ½ cup parmesan cheese grated
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika
  • 1 teaspoon dried basil
  • 2 tablespoon olive oil
  • ¾ teaspoon salt
  • ½ teaspoon black pepper

Instructions
 

  • Preheat the air fryer to 370 degrees Fahrenheit.
  • In a large bowl, mix together all of the ingredients.
  • Shape the mixture into 1-inch meatballs.
  • Place the meatballs in the air fryer basket, making sure not to overcrowd it.
  • Spray the meatballs lightly with cooking spray.
  • Air fry for 8-10 minutes, or until the meatballs are cooked through.
  • Remove the meatballs from the air fryer and serve with your favorite dipping sauce.

Nutrition

Calories: 81kcalCarbohydrates: 5gProtein: 5gFat: 5gSaturated Fat: 1gSodium: 170mgPotassium: 132mgFiber: 0.2gSugar: 0.03g

* Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content may vary based on brands of ingredients used, measuring methods, portion sizes, and more.

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