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Halloween candy corn jello shots on a wooden board next to vodka.

Halloween Candy Corn Jello Shots

Author: Jenna
Halloween is just around the corner, which means it's time to start thinking about spooky party snacks. These candy corn jello shots are the perfect treat for your Halloween bash. These delicious shots are made with three distinct layers of jello to give them their distinct candy corn look. They're sure to be a hit with your guests!
5 from 13 votes
Prep Time 15 minutes
Cook Time 15 minutes
Setting time 1 hour 30 minutes
Course Drinks
Cuisine American
Servings 18 servings
Calories 146 kcal

Ingredients
  

White Layer

  • 1 cup water
  • 1 pack gelatine
  • 5 oz sweetened condensed milk
  • cup whipped cream vodka

Orange Layer

  • 1⅔ cup water
  • cup whipped cream vodka
  • 1 pack orange jello
  • 1 pack gelatine

Yellow Layer

  • 1 cup water
  • 1 pack gelatine
  • 5 oz sweetened condensed milk
  • cup whipped cream vodka
  • ½ teaspoon caramel extract
  • yellow food coloring

Instructions
 

White Layer

  • Combine the gelatin mix and water in a small saucepan.
  • Heat over low heat, stirring frequently until the gelatin has dissolved.
  • Remove from heat and stir in the condensed milk and vodka.
  • Pour one ounce of the mixture into each shot glass.
  • Refrigerate for 30 minutes or until set.

Orange Layer

  • Combine the orange jello, water, and gelatine mix in a small saucepan.
  • Heat over low heat, stirring frequently until the gelatin has dissolved.
  • Remove from heat and stir in the vodka.
  • Allow to cool for 10-15 minutes then pour one ounce of the mixture over the white layer in each shot glass. Allowing the mixture to cool will prevent the hot orange layer from melting into the white layer below.
  • Refrigerate for 30 minutes or until set.

Yellow Layer

  • Combine the gelatin mix and water in a small saucepan.
  • Heat over low heat, stirring frequently until the gelatin has dissolved.
  • Remove from heat and stir in the condensed milk, yellow food coloring, caramel extract, and vodka.
  • Allow to cool for 10-15 minutes then pour one ounce of the mixture over the orange layer in each shot glass.
  • Refrigerate for 30 minutes or until set.

Nutrition

Calories: 146kcalCarbohydrates: 13gProtein: 6gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.4gCholesterol: 5mgSodium: 54mgPotassium: 60mgSugar: 13gVitamin A: 42IUVitamin C: 0.4mgCalcium: 49mgIron: 0.1mg

* Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content may vary based on brands of ingredients used, measuring methods, portion sizes, and more.

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