Delicious Cranberry Sauce With Orange Juice

The sauce is deliciously tart and sweet, with a lovely orange flavor and subtle notes of cinnamon and vanilla.

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INGREDIENTS

Step-by-step instructions!

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Add the orange juice, sugar, and water to a small saucepan and bring to a gentle boil.

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Add the cranberries and cinnamon and stir to combine.

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Place the saucepan back over medium heat and cook for 10-12 minutes, stirring occasionally, until the cranberries have burst and the sauce has thickened.

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Remove from the heat and stir in the vanilla and orange zest.

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Serve warm or cold. The sauce will thicken as it cools.

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