AIR FRYER PITA CHIPS

Few things are more delicious than a freshly made batch of pita chips. Crispy, salty, and full of flavor, they’re the perfect snack to enjoy with friends or family. And thanks to the air fryer, they’re now easier than ever to make at home.

INGREDIENTS

4 pita bread 2 tbsp olive oil ½ tsp garlic powder ¼ tsp onion powder 1 tsp dried basil salt and pepper

STEP 1

Preheat your air fryer to 350 degrees Fahrenheit. Cut the pita bread into even triangles.

STEP 2

Put the pita, oil, and seasonings in a large bowl and toss to coat.

STEP 3

Place the pita chips in the air fryer basket in a single layer. Make sure not to overcrowd them!

STEP 4

Cook for 4-6 minutes, or until the chips are golden brown and crispy.

STEP 5

Serve immediately with your favorite dip.

Enjoy!

For the full recipe and more visit

saltandspoon.co