Crack Green Beans
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The tangy yet sweet taste comes from a combination of brown sugar and ketchup and crispy bacon gives the dish its finishing touch.
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INGREDIENTS
- Bacon - Green beans - Ketchup - Worcestershire sauce - Soy sauce
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Step-by-step instructions!
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Preheat your oven to 350 degrees and grease a 8x10 inch baking dish with non-stick cooking spray.
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2
Cook the bacon until crispy and then crumble it into small pieces.
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3
In a mixing bowl, combine the ketchup, melted butter, brown sugar, soy sauce, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
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4
Drain the green beans and add to the sauce mixture. Toss to coat.
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Add the green beans and sauce mixture to the baking dish and cover with foil.
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