Delicious Honey Garlic Tofu Recipe 

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This honey-garlic tofu recipe is perfect for a quick and easy weeknight dinner. The tofu is crispy and flavorful, and the honey garlic sauce is just the right amount of sweet and savory.

INGREDIENTS

- Tofu - Honey - Soy sauce - Sesame oil - Rice vinegar - Noodles

Step-by-step instructions!

Follow our easy instructions for success!

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Press the tofu for at least 30 minutes to remove some of the water.

1

Cut the tofu into 1-inch cubes and place them in a large bowl. Add the oil, garlic powder, onion powder, paprika, salt, and 1 tablespoon of cornstarch to the bowl and toss to coat the tofu.

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Place the tofu in a single layer in an air fryer and cook at 400 degrees Fahrenheit for 15 minutes, turning the tofu at least once.

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While the tofu is cooking, stir-fry the broccoli in a wok or cast iron pan over high heat until cooked through.

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To prepare the sauce, add the sesame oil and garlic to a small saucepan and sauté the garlic until fragrant.

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Swipe up for full recipe!

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