Delicious Pan Fried Tender Stem Broccoli
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This pan-fried tender stem broccoli recipe is the perfect side dish for any meal. The broccoli is pan-fried in a mixture of olive oil and butter until it is tender and slightly browned.
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INGREDIENTS
- Tenderstem broccoli - Olive oil - Butter - Parmesan cheese - Lemon juice - Salt and pepper
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Step-by-step instructions!
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Heat the oil and butter in a large pan over high heat.
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Add the garlic and saute for 30 seconds.
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Add the broccoli and cover. Saute for 5-7 minutes, or until tender and slightly charred.
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Remove from the heat and squeeze lemon juice over the broccolini.
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Season with salt and pepper, then sprinkle with parmesan cheese. Serve immediately.
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