Air Fryer Turkey Meatballs
These air fryer turkey meatballs are a healthier alternative to traditional pan-fried meatballs. They are made with ground turkey and are cooked in the air fryer until golden brown. You can also add some vegetables to the air fryer basket to make a complete meal. These air fryer turkey meatballs are a quick and easy recipe that is perfect for a weeknight meal.
Ingredients
- 1 pound ground turkey
- ⅔ cup panko bread crumbs
- 1 large egg
- 2 tablespoon olive oil
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon dried basil
- ½ teaspoon dried thyme
- ½ teaspoon dried oregano
- ¾ teaspoon salt
Instructions
- Preheat the air fryer to 370 degrees Fahrenheit.
- In a large bowl, mix together the ground turkey, egg, bread crumbs, olive oil, and spices.
- Use your hands to form the mixture into small meatballs.
- Place the meatballs in the air fryer basket, making sure to not overcrowd them.
- Cook for 8-10 minutes, or until the meatballs are cooked through.
- Serve with your favorite dipping sauce and enjoy!
Nutrition
Calories: 64kcalCarbohydrates: 4gProtein: 6gFat: 3gSaturated Fat: 0.5gCholesterol: 24mgSodium: 124mgPotassium: 74mgFiber: 0.2gSugar: 0.02g
* Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content may vary based on brands of ingredients used, measuring methods, portion sizes, and more.
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