Philly Cheesesteak Sliders
Philly Cheesesteak Sliders are delightful bite-sized sandwiches that capture the essence of the iconic Philadelphia cheesesteak. These mouthwatering sliders feature tender slices of thinly shaved steak, sautéed onions, and bell peppers, all smothered in melted gooey cheese, served on soft mini rolls, making them a perfect appetizer or snack for any gathering or party.
Ingredients
- 12 pack Kings Hawaiian sweet rolls
- 2 tablespoon oil divided
- 1 medium white onion diced
- 1 medium green bell pepper diced
- 1 pound rib eye steak shaved
- 2 tablespoon Worcestershire sauce divided
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 6 slices provolone cheese
- 1 tablespoon butter melted
- 2 cloves garlic minced
- 1 teaspoon brown sugar
- 2 tablespoon fresh parsley finely chopped
Instructions
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and line a baking sheet with parchment paper.
- Carefully slice the King's Hawaiian rolls lengthwise, ensuring a clean cut that separates the tops and bottoms without breaking them apart. Place the roll bottoms on the prepared baking sheet and set the tops aside.12 pack Kings Hawaiian sweet rolls
- In a large skillet, heat a tablespoon of oil over medium heat. Add the sliced white onions and green bell peppers, and sauté until they become tender and slightly caramelized, typically around 10 minutes. Set them aside on a plate.2 tablespoon oil, 1 medium white onion, 1 medium green bell pepper
- In the same skillet, add a bit more oil if needed, and then cook the shaved steak until it's fully cooked and lightly browned. As it cooks, season with 1½ tablespoons of Worcestershire sauce, salt, and pepper to enhance the flavor. Once cooked, remove the pan from the heat and add the onions and peppers back in with the steak.1 pound rib eye steak, ½ teaspoon salt, ¼ teaspoon black pepper, 2 tablespoon Worcestershire sauce
- Spoon the cooked steak mixture evenly onto the rolls then top the filling with slices of provolone cheese, adding a generous amount to ensure each slider is deliciously cheesy. Place the tops of the rolls on to complete the sliders.6 slices provolone cheese
- In a small bowl, melt the butter and mix in the minced garlic, brown sugar, and remaining ½ tablespoon of Worcestershire sauce. Brush this buttery garlic mixture over the top halves of the King's Hawaiian Rolls.1 tablespoon butter, 2 cloves garlic, 1 teaspoon brown sugar, 2 tablespoon fresh parsley, 2 tablespoon Worcestershire sauce
- Place the assembled sliders in the preheated oven and bake for about 15-20 minutes or until the cheese has melted, and the tops of the rolls are golden brown.
- Once the sliders are done, remove them from the oven and sprinkle freshly chopped parsley on top for a touch of freshness and visual appeal.
Nutrition
Calories: 154kcalCarbohydrates: 3gProtein: 10gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.05gCholesterol: 32mgSodium: 234mgPotassium: 175mgFiber: 0.4gSugar: 1gVitamin A: 214IUVitamin C: 10mgCalcium: 83mgIron: 1mg
* Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content may vary based on brands of ingredients used, measuring methods, portion sizes, and more.
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