Go Back
+ servings
A grey bowl full of Cowboy Caviar with tortilla chips.

Zesty Southwest Cowboy Caviar (No-Cook Party Dip)

Author: Jenna
If you’re looking for a bold, colorful, and flavor-packed appetizer, this easy Cowboy Caviar recipe is the perfect no-cook dip, side dish, or salad that's loaded with fresh vegetables, black beans, corn, avocado, and zesty lime dressing—ideal for potlucks, barbecues, and meal prep.
No ratings yet
Prep Time 15 minutes
Chilling Time 20 minutes
Total Time 35 minutes
Course Appetizer
Cuisine American
Servings 12 cups
Calories 192 kcal

Ingredients
  

  • 4 medium tomatoes diced
  • 15 oz can black beans drained
  • 15 oz can pinto beans drained
  • 3 cups fresh corn kernels about 4 cobs shucked
  • ½ large red onion diced
  • 1 small red bell pepper diced
  • 1 small green bell pepper diced
  • 2 avocados diced
  • 2 jalapenos diced
  • 1 bunch cilantro chopped (about 1 cup packed)

Dressing

  • 3 limes juiced
  • 2 tablespoons olive oil
  • 1 tablespoons granulated sugar
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • salt and pepper to taste

Instructions
 

  • In a small bowl, whisk together the lime juice, olive oil, sugar, chili powder, cumin, garlic powder, salt, and pepper.
    3 limes, 2 tablespoons olive oil, 1 tablespoons granulated sugar, 2 teaspoons chili powder, 1 teaspoon cumin, 1 teaspoon garlic powder, salt and pepper
  • Add the tomatoes, black beans, pinto beans, corn, red onion, bell peppers, avocado, jalapeños, and cilantro to a large mixing bowl.
    4 medium tomatoes, 15 oz can black beans, 15 oz can pinto beans, 3 cups fresh corn kernels, ½ large red onion, 1 small red bell pepper, 1 small green bell pepper, 2 avocados, 2 jalapenos, 1 bunch cilantro
  • Pour the dressing over the cowboy caviar and toss gently to coat all the ingredients.
  • Cover and refrigerate for at least 20–30 minutes to let the flavors meld together.
  • Give it a good stir before serving and enjoy with tortilla chips or however you like!

Nutrition

Calories: 192kcalCarbohydrates: 27gProtein: 6gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.003gSodium: 248mgPotassium: 646mgFiber: 9gSugar: 6gVitamin A: 953IUVitamin C: 41mgCalcium: 49mgIron: 2mg

* Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content may vary based on brands of ingredients used, measuring methods, portion sizes, and more.

Tried this recipe?Let us know how it was!