3 Ingredient Pineapple Dump Cake
This 3 ingredient pineapple dump cake recipe is an easy and delicious dessert that can be made with just 3 ingredients - pineapple tidbits, yellow cake mix, and melted butter. This recipe is perfect for those who are looking for a quick and simple dessert that is still full of flavor.
Ingredients
- 40 ounces pineapple tidbits
- 15.25 ounce box yellow cake mix
- ¾ cup unsalted butter melted
Instructions
- Preheat oven to 350 degrees Fahrenheit (177 degrees Celsius).
- Pour the pineapple tidbits and juice into an 8x10 baking dish.40 ounces pineapple tidbits
- Sprinkle the cake mix over the top of the pineapple and spread it out evenly.15.25 ounce box yellow cake mix
- Pour the melted butter over the top of the cake mix, making sure that there are no dry spots remaining. If needed, spread the butter with a spoon or spatula to cover the cake mix.¾ cup unsalted butter
- Bake for 60 minutes or until the cake is golden brown and cooked through.
- Let the cake cool for 10-15 minutes before serving. Serve warm or cold, with or without ice cream. Enjoy!
Nutrition
Calories: 349kcalCarbohydrates: 53gProtein: 2gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 37mgSodium: 318mgPotassium: 165mgFiber: 2gSugar: 35gVitamin A: 482IUVitamin C: 11mgCalcium: 113mgIron: 1mg
* Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content may vary based on brands of ingredients used, measuring methods, portion sizes, and more.
Tried this recipe?Let us know how it was!