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Starbucks copycat pineapple matcha drink recipe in a glass with pineapple.

Pineapple Matcha Drink (Starbucks Copycat)

Author: Jenna
This Starbucks copycat pineapple matcha drink recipe is perfect for summertime! It's refreshing and satisfying, without being too sweet. The pineapple pairs perfectly with the matcha, and the hint of lime adds a brightness that makes this drink irresistible. Iced and served with a straw, it's the perfect way to cool off on a hot summer day.
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 10 minutes
Course Drinks
Cuisine American
Servings 1 serving
Calories 208 kcal

Ingredients
  

  • 1 teaspoon matcha powder
  • ¼ cup hot water
  • ⅔ cup coconut milk
  • 3 tablespoon pineapple ginger syrup
  • ice

Instructions
 

  • Start by making the pineapple ginger syrup. This can be made ahead of time and stored in the fridge for up to 2 weeks.
  • In a small bowl, whisk together the matcha powder and hot water until the powder is completely dissolved.
  • Fill a glass with ice and add the pineapple ginger syrup, followed by your milk of choice.
  • Add the matcha mixture.
  • Stir everything together and enjoy!

Nutrition

Calories: 208kcalCarbohydrates: 44gProtein: 2.6gFat: 3.3gSaturated Fat: 3gSodium: 3mgPotassium: 155mgFiber: 1gSugar: 38gVitamin A: 200IUCalcium: 77mgIron: 1mg

* Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content may vary based on brands of ingredients used, measuring methods, portion sizes, and more.

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