This homemade pumpkin pie spice mix is the perfect way to add fall flavor to your cooking! The blend of cinnamon, ginger, nutmeg, cloves, and allspice is the perfect complement to all things pumpkin. This homemade recipe is a great way to get in the spirit of the season. So why not give it a try? You might just find that you prefer it to store-bought mixes.
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Homemade pumpkin pie spice mix is an all-natural, quintessential fall baking seasoning. This homemade pumpkin pie spice recipe is made with just a few simple ingredients including cinnamon, ginger, nutmeg, cloves, and allspice. It's the perfect addition to your favorite pumpkin recipes like pies, cakes, cookies, and more!
The best part about this homemade pumpkin spice mix is that it costs just pennies to make and it tastes so much better than anything you can buy at the store. So, if you're looking for a way to add some fall flavor to your baking this season, give this pumpkin pie spice a try!
Why You’ll Love This Recipe
This homemade pumpkin pie spice mix recipe is the perfect way to add a touch of fall flavor to your favorite recipes. Made with a blend of cinnamon, nutmeg, ginger, and cloves, this spice mix is perfect for pumpkin pie, spice cake, pumpkin spice hummus, or even a delicious pumpkin spice iced latte. Here are just a few reasons why you'll love this recipe:
- It's the perfect blend of spices for fall baking.
- This blend is easy to make at home with ingredients you probably already have in your pantry.
- A homemade mix tastes so much better than the store-bought kind.
- You can adjust the spices to suit your own taste. Don't like cloves? Leave them out! It's that simple to create a customized pumpkin spice blend you love.
What You’ll Need To Make Homemade Pumpkin Pie Spice Mix
To make this pumpkin spice blend at home, you'll need just a few simple ingredients:
- Cinnamon: This warming spice is the star of the show in this pumpkin spice mix. I like to use Ceylon cinnamon for its milder flavor, but you can use whatever type of cinnamon you have on hand.
- Nutmeg: Nutmeg adds a warm, slightly sweet flavor to this spice mix. You can try grating your own nutmeg for the freshest flavor, but pre-ground nutmeg is fine too.
- Ginger: Ginger lends an earthy, slightly spicy flavor to this homemade pumpkin spice blend. You can use fresh ginger root or ground ginger for this recipe.
- Cloves: Cloves add a warm, slightly sweet flavor to this spice mix. Be careful not to add too many cloves, as their flavor can be quite strong.
- Allspice: As its name suggests, allspice tastes like a blend of cinnamon, nutmeg, and cloves but it's actually a single spice made from the dried berries of a plant known as Pimenta dioica. It's the perfect addition to this pumpkin spice mix!
Now that you've gathered your ingredients, it's time to prepare your homemade pumpkin pie spice mix. This pumpkin spice mix is so easy to make, you'll be done in just a few minutes! Here's how to do it:
Step 1: If using whole spices, grind them in a coffee grinder or mortar and pestle until they are fine powder.
Step 2: Mix all of the spices together in a bowl until evenly combined.
Step 3: Store your spice mix in an airtight container for up to 6 months.
And that's all there is to it! Homemade pumpkin pie spice mix is so easy to make, you'll never want to go back to store-bought again.
Serving Suggestions And Substitutions
This homemade pumpkin pie spice mix is the perfect addition to all of your favorite fall recipes. Here are just a few ideas for how to use this spice mix:
Sprinkle it on top of oatmeal or yogurt for a quick and easy breakfast.
Stir it into coffee or tea for a delicious and warming beverage. Or alternatively, you can use it to make a pumpkin pie spiced latte.
Add it to baked goods like cookies, cakes, muffins, and quick breads for a touch of fall flavor.
Use it to make a simple pumpkin spice hummus or dip.
Mix it into roasted vegetables like sweet potatoes or squash for an easy and flavorful side dish.
Of course, this pumpkin pie spice mix is also perfect for making pumpkin pies! If you're looking for a delicious pumpkin pie recipe to try, check out this easy pumpkin pie recipe without evaporated milk.
When it comes to substitutions, I recommend that you don't stray too far from the recipe as written. However, you can customize the quantities of each spice based on your personal preference. For example, if you don't like cloves, simply leave them out or reduce the amount called for in the recipe. Similarly, if you want your pumpkin spice mix to be more cinnamon-forward, simply increase the amount of cinnamon.
How To Store Leftovers
Leftover pumpkin pie spice mix can be stored in an airtight container at room temperature for up to six months. I like to store mine in a small glass jar with a lid so I can easily shake it up before using.
If you want your pumpkin pie spice mix to last even longer you can store it in the freezer for up to one year. Simply place it in a freezer-safe container and thaw it out as needed.
What Else Can You Make With Pumpkin Pie Spice?
You can use pumpkin pie spice mix in all sorts of recipes! Here are a few ideas:
- Add it to oatmeal or pancakes
- Use it to make a pumpkin spice latte
- Stir it into yogurt or cottage cheese
- Mix it into roasted vegetables
- Use it to make a pumpkin spice hummus or dip
- Sprinkle it over fruit salad
- Add it to homemade granola
- Stir it into coffee or hot chocolate
- Use it to make pumpkin spice cookies, muffins, or cake
- Make a batch of pumpkin spice soap
The possibilities are endless! So get creative and have fun experimenting with this delicious homemade spice mix.
Frequently Asked Questions
Q: What is pumpkin pie spice mix made of?
A: Pumpkin pie spice mix is typically made with a blend of cinnamon, nutmeg, ginger, cloves, and allspice. However, you can customize the recipe to suit your personal preference.
Q: Where can I buy pumpkin pie spice mix?
A: You can find pumpkin pie spice mix in the spice aisle of most grocery stores. However, it's easy (and much cheaper) to make your own at home!
Q: How long does pumpkin pie spice mix last?
A: Pumpkin pie spice mix will keep for up to six months when stored in an airtight container at room temperature. For longer storage, you can place it in the freezer for up to one year.
Q: Can I make a smaller or larger batch of this recipe?
A: Yes, you can easily adjust the recipe to make a smaller or larger batch. Just keep the ratio of spices the same and adjust the quantities as needed.
Q: Can I make this recipe without allspice?
A: Yes, you can leave out the allspice if you don't have it on hand or if you don't like the flavor. Just increase the amount of one of the other spices to make up for it.
Q: Can I make this recipe without cloves?
A: Yes, you can definitely leave out the cloves if you don't like the flavor. Just increase the amount of one of the other spices to make up for it.
Q: What's the difference between pumpkin spice and pumpkin pie spice?
A: There is no difference! The terms are often used interchangeably.
Q: Does pumpkin pie spice taste like pumpkin?
A: No, pumpkin pie spice does not taste like pumpkin. It's a blend of spices that are typically used to flavor pumpkin pies. These spices include cinnamon, nutmeg, ginger, cloves, and allspice.
Tools And Equipment For This Recipe
ChefSofi Mortar and Pestle Set: This mortar and pestle set is perfect for grinding up whole spices to make your homemade pumpkin pie spice mix!
Small Glass Jars with Lids: I like to store my spice mixes in small glass jars with lids so I can easily shake them up before using them. These jars are a great option and come with labels too!
More Recipes You Might Like
Homemade Pumpkin Pie Spice
- 6 tablespoon cinnamon
- 4 teaspoon nutmeg
- 4 teaspoon ginger
- 2 teaspoon allspice
- 2 teaspoon cloves
- If using whole spices, grind them in a coffee grinder or mortar and pestle until they are fine powder.
- Mix all of the spices together in a bowl until evenly combined.
- Store your spice mix in an airtight container for up to 6 months.
* Nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content may vary based on brands of ingredients used, measuring methods, portion sizes, and more.